Green Chili Chicken Burritos



Green Chili Chicken Burritos

This is one of my husbands favorite meals. You can serve it as a one dish meal or add some flavored rice.
Course Main Course
Cuisine Mexican
Prep Time 1 hour
Cook Time 20 minutes
Servings 4 people
Cost $10


  • 1 lb. Chopped cooked chicken
  • 1/2 cup Finely chopped white onion
  • 1 clove Garlic Minced
  • 1/2 tsp Cumin Use less if you are not a big fan of Cumin
  • 1/4 tsp Salt
  • 1/8 tsp Pepper
  • 1 4 oz Can of diced green chili peppers I use mild
  • 1 pkg Shredded Mexican Cheese Blend
  • 1 16 oz Can of green chili sauce
  • 1/2 tbsp Olive oil
  • 1 pkg Flour tortillas I use the medium size


  • Cook onion in olive oil until translucent.
  • Add garlic, cumin, salt, pepper, chilis, chicken and a small amount of the green sauce and heat it up.
  • Spray bottom of large baking dish with Pam.
  • Pull out a tortilla and add some cheese and chicken mixture. Roll up and place in baking dish seam side down. Keep doing that until you are out of chicken mixture.
  • Preheat oven to 350 degrees. Bake for 15 minutes, remove from oven and cover the burritos with the green chili sauce, add cheese to the top and bake for 5 more minutes. Makes about 5 medium burritos.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating